Responsible to: Line Leader/ Team Leader
Role: As an operative you’ll be involved in the production and handling of chilled and frozen pastry foods. Your duties will include: • Be responsible for the Health and Safety of yourself and others • Comply with all environmental policies • Maintain hygiene standards • Work effectively with colleagues • Support Production Operations • Report and Record Basic Operations Accurately • Assembling goods • Maintain product quality, monitoring the process and carrying out basic testing and quality checks • Reporting equipment faults to Line Leaders • Clean as you go You will work as part of a team under the supervision of a Line Leader, carrying out several tasks within the same shift.
Job Type: Full-time
Salary: £10.50 per hour
Benefits:
- Additional leave
- Employee discount
- Free parking
Supplemental pay types:
- Bonus scheme
Work Location: In person
Reference ID: PR001
Expected start date: 26/06/2023
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